The Role of Brand Trust in Mediating Brand Awareness, Perceived Service Quality, and Perceived Value on Customer Preference in Digital Telecom Services

Authors

  • Diana Fitri Anggraini Universitas Negeri Padang
  • Vidyarini Dwita Universitas Negeri Padang

DOI:

https://doi.org/10.55927/eajmr.v5i4.79

Keywords:

Customer Preference, Brand Awareness, Perceived Service Quality, Perceived Value, Brand Trust

Abstract

This study examines the effect of brand awareness, perceived service quality and perceived value on customer preference with brand trust as a mediator in Telkom's digital telecommunications services. Using SmartPLS version 4 with 117 respondents who are B2B customers in West Sumatra. The results show that there are mixed findings, namely that the direct and indirect paths are not all statistically significant. The findings indicate that in the B2B telecommunications context, branding and value serve as hygiene factors that do not motivate B2B preference due to the status quo bias of long-term contracts. Implications: Telkom prioritizes operational SLA over value branding.

References

Abdou, A. H. (2025). More than Likes: A Mediation and Moderation Model of Consumer Brand Preference and Awareness Among Gen Z Coffee Shop Consumers in Saudi Arabia. In Tourism and Hospitality (Vol. 6, Issue 4, p. 190). https://doi.org/10.3390/tourhosp6040190

Akyol, A., & Yıldız, E. (2016). The Mediation Role Of Brand Preference On The Relationship Between Consumer-Based Brand Equity And Word Of Mouth Marketing. Journal of Business Research-Turk, 8, 19.https://api.semanticscholar.org/CorpusID:55242534

Babar, M., Jan, M. A., He, X., Tariq, M. U., Mastorakis, S., & Alturki, R. (2023). An Optimized IoT-Enabled Big Data Analytics Architecture for Edge–Cloud Computing. IEEE Internet of Things Journal, 10(5), 3995–4005. https://doi.org/10.1109/JIOT.2022.3157552

Bańbuła, J. (2024). Effects of Brand Awareness, Brand Association, Perceived Quality, and Brand Loyalty on Overall Brand Equity in Sport. A Case Study of an Amateur Football Sports Club. Physical Culture and Sport. Studies and Research, 104(1), 36–47. https://doi.org/10.2478/pcssr-2024-0017

Becker, J. M. (2023). A Discussion Forum for the SmartPLS Community. Forum SmartPLS. forum.smartpls.com

Cano-Lanza, A. M., Casanoves-Boix, J., Jaimes-Velasquez, C. A., & Pipoli, G. M. (2025). How to Achieve University Brand Preference Through Building Brand Equity: International Journal of Customer Relationship Marketing and Management, 16(1). https://doi.org/https://doi.org/10.4018/IJCRMM.383937

Chandrasekhar, N., Gupta, S., & Nanda, N. (2019). Food Delivery Services and Customer Preference: A Comparative Analysis. Journal of Foodservice Business Research, 22(4), 375–386. https://doi.org/10.1080/15378020.2019.1626208

Chokpitakkul, N., Anantachart, S., & Hamilton, M. A. (2020). Toward A Process Model of Consumer Brand Evaluation and Promotion: Drivers of Word of Mouth for Thai Small and Medium Enterprises. ABAC Journal, 40(4), 78–97. http://www.assumptionjournal.au.edu/index.php/abacjournal/article/d ownload/3816/2848

Deka, R. E., Nurhajati, N., & Rachma, N. (2020). Pengaruh Brand Association Dan Brand Awareness Terhadap Brand Loyalty Melalui Brand Trust Pada Start Up Fintech Ovo. Jurnal Ilmu Manajemen (Jimmu), 4(1), 96. https://doi.org/https://doi.org/10.33474/manajemen.v4i1.2702

Demirel, D. (2022). The Effect of Service Quality on Customer Satisfaction in Digital Age: Customer Satisfaction Based Examination of Digital CRM. Journal of Business Economics and Management, 23(3), 507–531. https://doi.org/10.3846/jbem.2022.15328

Ebrahim, R., Ghoneim, A., Irani, Z., & Fan, Y. (2016). A brand preference and repurchase intention model: the role of consumer experience. Journal of Marketing Management, 32(13–14), 1230–1259. https://doi.org/10.1080/0267257X.2016.1150322

Hair, J. F., Hult, G. T. M., & Ringle, C. M. (2022). A Primer on Partial Least Squares Structural Equation Modeling (PLS-SEM). In SAGE Publications, Inc (3rd ed.). SAGE Publications, Inc.

Hernandez-Fernandez, A., & Lewis, M. C. (2019). Brand authenticity leads to perceived value and brand trust. European Journal of Management and Business Economics, 28(3), 222–238. https://doi.org/10.1108/EJMBE-10-2017-0027

Herzberg, F., Mausner, B., & Snyderman, B. B. (1959). The Motivation to Work.

Wiley.

Ikramuddin, & Mariyudi. (2021). The Mediating Role of Customer Satisfaction and Brand Trust between the Relationship of Perceived Value and Brand Loyalty. Asian Journal of Economics, Business and Accounting, 21(19), 21–33. https://doi.org/10.9734/AJEBA/2021/v21i1930503

Kim, W., Ok, C., & Canter, D. D. (2012). Value-driven customer share of visits. Service Industries Journal, 32(1), 37–58. https://doi.org/10.1080/02642069.2010.545395

Kotler, P., & Keller, K. L. (2016). Marketing Management (15th ed.). Pearson Education.

Mehrotra, A., & Menon, S. (2021). Telecommunication & Networking ◻ Changing Customer Profile & Preferences. 2021 2nd International Conference on Computation, Automation and Knowledge Management (ICCAKM), 221–226. https://doi.org/10.1109/ICCAKM50778.2021.9357766

Mizukoshi, K. (2025). Exploring the effects of trust and perceived values on consumer brand-related activities (COBRAs): a study of LINE and Facebook users in Japan. Journal of Marketing Analytics. https://doi.org/10.1057/s41270-025-00405-7

Monfort, A., López-Vázquez, B., & Sebastián-Morillas, A. (2025). Building trust in sustainable brands: Revisiting perceived value, satisfaction, customer service, and brand image. Sustainable Technology and Entrepreneurship, 4(3), 100105. https://doi.org/https://doi.org/10.1016/j.stae.2025.100105

Nugraha, A. A., & Wasesa, M. (2021). Customer Segmentation and Preference Modeling of Indonesian Mobile Telecommunication Industry: A Data Mining Approach. 2021 6th International Conference on Management in Emerging Markets (ICMEM), 1–6. https://doi.org/10.1109/ICMEM53145.2021.9869383

Reina Paz, M. D., & Rodríguez Vargas, J. C. (2023). Main theoretical consumer behavioural models. A review from 1935 to 2021. Heliyon, 9(3). https://doi.org/10.1016/j.heliyon.2023.e13895

Saadi, M., Manzoor, R., Toor, W. T., Wijayasekara, S. K., Masood, F., & Wuttisittikulkij, L. (2020). A Comparative Study of Customer Preferences for Telecommunication Technologies in Pakistan. Engineering Journal, 24, 129–136. https://doi.org/https://doi.org/10.4186/ej.2020.24.3.129

Sakshi, Yadav, S., & Kishor, N. (2025). Decoding brand preference: a bibliometric analysis. Cogent Business & Management, 12(1), 2590957. https://doi.org/10.1080/23311975.2025.2590957

Samuelson, W., & Zeckhauser, R. (1988). Status quo bias in decision making. Journal of Risk and Uncertainty, 1(1), 7–59. https://doi.org/10.1007/BF00055564

Schiffman, L., & Kanuk, L. . (2018). Consumer Behavior 7th Edition (Perilaku Konsumen). PT Indeks.

Solomon, M. R. (2017). Consumer Behavior: Buying, Having, and Being (P. Education (ed.); 12th ed.). Pearson Education.

Sugiyono. (2018). Pendekatan Kuantitatif, Kualitatif, Kombinasi, dan R&D. Penerbit Alfabeta.

Tolba, A. (2011). The Impact of Distribution Intensity on Brand Preference and Brand Loyalty. International Journal of Marketing Studies, 3, 56. https://api.semanticscholar.org/CorpusID:59319323

Uzir, M. U. H., Bukari, Z., Wahab, S. N., Jerin, I., Rasul, T., & Bin Amin, M. (2025). Investigation of customer satisfaction, brand trust and brand loyalty in electronics home appliances: CB-SEM Approach. Social Sciences & Humanities Open, 12, 101943.https://doi.org/https://doi.org/10.1016/j.ssaho.2025.101943

Widagdo, Suwignyo, Handayani, Yuniorita Indah, Prastyowati, Agustin Hari, Rachmawati, Lia, Dimyati, Muhaimin, & Amalia, Sofi. (2023). The effect of reliability and empathy on customer satisfaction: A survey of PT Telkom Indonesia’s IndiHome customers. Human Systems Management, 43(2), 181–194. https://doi.org/10.3233/HSM-230003

Zehir, C., Şahin, A., Kitapçı, H., & Özşahin, M. (2011). The Effects of Brand Communication and Service Quality In Building Brand Loyalty Through Brand Trust; The Empirical Research On Global Brands. Procedia - Social and Behavioral Sciences, 24, 1218–1231. https://doi.org/https://doi.org/10.1016/j.sbspro.2011.09.142

Published

2026-04-27

Issue

Section

Articles